cinnamon sugar bread

Pretty much-come fall I am a bread-making machine, whether it be this Cinnamon Sugar Bread, my grandma’s famous Pumpkin Bread, Zucchini Bread or my kids favorite my mom’s Banana Bread. Alright friends, I am so excited with how this recipe for Cinnamon Sugar Bread turned out. In a small bowl combine 1/3 cup sugar and 3 teaspoons cinnamon, stir together and set aside. This time I made 2 loaves and we are not sharing one of them, This is an adorable story, thanks for sharing. How much butter? Cinnamon sugar zucchini banana bread is so easy to make and delicious to eat! I’m glad you enjoyed it! … Sprinkle with half of the cinnamon and sugar mixture. I know this is a dessert, but I am certain I’d be eating this for breakfast with my morning coffee. CHOCOLATE CINNAMON BREAD - A Dash of Sanity, Peanut Butter Cookie Recipe - A Dash of Sanity, Best Ever Zucchini Bread - A Dash of Sanity, 50 of the Best Appetizers for the Holidays. I'm Julianne. I made a loaf about a month ago to bring to my daughter, sil and two granddaughters. this recipe is absolutely amazing!! Take a super easy homemade bread dough, add cinnamon and sugar, and make it easy enough to toast every … They were absolutely delicious. I’ve made it 3-4 times already and he eats it with his morning coffee ☕. He loves the cinnamon flavor! I’d love a slice of this with my morning coffee! You could always try it. I can see us making this over and over again. Make the holidays merrier with this festive recipe for a cinnamon sugar keto sweet bread shaped like a Christmas tree. Slice and serve. This cinnamon sugar pull apart bread is a showstopping recipe. Just follow the simple steps to get this beautiful loaf of yeasted cinnamon bread out of your oven. Thank you for sharing! As it bakes, the cinnamon-sugar filling caramelizes and gives the bread a wonderfully sweet and crunchy coating, … In a large bowl use a whisk to combine the almond flour, the rice flour, salt and baking soda. Preheat oven to 350 degrees. Easy family friendly recipes: dinner to dessert. Hi Rena, the recipe card is just above the comments if you scroll to the bottom of the page. Who needs sugary cinnamon rolls Christmas … This is not a recipe – wher did you get yours? Let shaped bread rest for about 30 minutes as you prepare the cinnamon crunch topping and preheat the oven. If not, use white bread setting. I want … Hi Adrianna! When baking you have to be careful not to overmix, as mixing activates the gluten that holds everything together. 15 minutes later tried to turn out of pan and whole loaf fell apart as the inside was still mushy. I think I have fallen in love with this recipe! It definitely makes a great morning treat as well as a dessert! 4 Cover with remaining batter. The only flaw is that your house will smell amazing only 20 minutes into baking and you have to wait for it to finish Mine took about an hour at 360F but everyone’s oven is a little different. Oh yum, I could go for a big slice of that right now! You only need two bowls (and some measuring cups) to prepare the batter. Pour half of the batter into the prepared loaf pan. It’s great for breakfast. I know for sure this Cinnamon Sugar Bread is would be a huge hit in my house! I always love how simple your recipes are to follow! Add the sugars, olive oil, eggs, cinnamon, and vanilla and mix well. My house smells amazing and we have happy tummies! For a cake: This has been tested in in an 8-inch square pan and suggest bake time is 25-28 minutes. I reduced the amount of sugar and cinnamon, added white chocolate chips, and replaced some of the milk with real maple syrup. I’m making it again for Christmas; so delicious!! This is delicious! I could eat this bread daily all year long, but the combination of cinnamon and sugar have me thinking of winter months. If you think it’s too dark you can cover with a foil tent to stop the browning. By submitting this comment you agree to share your name, email address, website and IP address with Beyond Frosting. Cinnamon swirl bread … Or pudding cups? Use the same amount the recipe calls for. xo. It’s so moist and tender, even days later. Roll out the second piece of dough into a 10-inch circle, and stack on top of the first piece of dough. My batter is very thick and sticky. Stir by hand into flour mixture until combined. Don’t swirl the top layer of streusel but do you best to evenly cover the top of the bread. Add the remaining batter, using a butter knife swirl batter. Where did you get the recipe – because it is not listed here There are ingredients but no quantities – how many eggs? Then the hubs made up some scrambled eggs. Those twists sounds SO delicious! You can use whatever standard bread loaf pan you have, but if it is a bigger pan, it may cook faster so be sure to check it earlier than the recipe states. In a small mixing bowl whisk together egg, milk, oil and vanilla extract. It’s perfect for breakfast, brunch, or for dessert! Do you think this cinnamon bread would be sturdy enough to make french toast out of it? This Swirly Cinnamon Bread recipe is a cakey bread, baked until perfection and then dipped into butter and coated with cinnamon sugar! He loves hitting up the stations like he is meeting some celebrity. Cinnamon Swirl Bread has a pillowy soft interior, with a beautiful swirl of cinnamon and sugar throughout the bread. The kids and I grabbed our samples and I asked the hubs to still grab one for himself so that I could eat it. I have extra yogurt in my fridge and hate to see it go to waste. When my kids were small they loved cinnamon toast. Keto Cinnamon Sugar Donut Loaf Bread EASY keto bread recipe – YUMMY low carb cinnamon sugar donut loaf bread. Facebook | Twitter | Pinterest | Instagram, Keywords: Cinnamon bread, Cinnamon bread recipe, Cinnamon Swirl bread, Quick bread recipe, Tag @beyondfrosting on Instagram and hashtag it #beyondfrosting, Followed the recipe exactly. Hi Maria, the closest substitute as far as taste goes would be a vegetable oil, but you can use any oil suitable for baking as a replacement! Add the remaining batter on top and finally, the remaining streusel. Like, I seriously think I’m just going to make this every Sunday. Japanese milk bread, sliced and ready for toasting or eating as is It’s densely fluffy and milky-rich, with sugary swirls of cinnamon butter. My fav tips to take your In a medium mixing bowl combine flour, baking powder, salt, remaining 1 teaspoon cinnamon and remaining 1 cup sugar. Homemade bread will forever and always be the definition of comfort food to me. Sprinkle with half of the cinnamon and sugar mixture. I would double-check your ingredients and the steps and definitely give it another try! , Tablespoons of teaspoons of cinnamon — teaspoons in the ingredients list but tablespoons in the directions. This was delicious! It definitely does seem darker due to the sugar and cinnamon on top, so a toothpick test is the best way to tell if it’s done. Looks delicious! We make this bread all the time and haven’t had any issues so I’m not sure what happened. Read More. (including at 9pm last night..) It is incredibly easy to make, not very time consuming and the pay off is HUGE. You won't believe how simple this easy cinnamon roll bread recipe is to make – and it only has three ingredients. This is the first comment I have ever left on a recipe, it is THAT good. I can’t wait to show her this recipe! Enjoy! I see it in the ingredient list but not in the actual instructions. In a bowl, stir together 1 tablespoon of cinnamon and the caster sugar until evenly blended. We won’t tell anyone . This was an adventure creating this cinnamon bread recipe. Now is my favourite cake recipe, we absolutely loved this cinnamon bread recipe, it’s easy and quick to make, thank you for all the detailing recipes Julianne . I love this bread too!! In a small bowl combine 1/3 cup sugar and 1 tablespoon cinnamon, stir together and set aside. Keep stored in an airtight container in a cool and dry place. Not worth leaving the house for in quarantine I have avocado oil and butter! Save my name, email, and website in this browser for the next time I comment. It will be a staple from now on in our house for sure. Bonus, it was so easy and in less than an hour we had fresh, hot, delicious cinnamon bread! Lol What a fun breakfast or brunch for the family. I’ve even made this recipe as muffins and as a small cake, but I think it’s made best as a loaf. Get my fav tips to take your cakes & cupcakes to the next level. Cinnamon and sugar is one of my favorite combos and this bread does not disappoint! Cinnamon Sugar Bread is like eating a cinnamon & sugar cake donut but better. Does this bread store well in the fridge or the freezer? It will slightly rise during this time. I love the samples too but I lean towards carbs. I have made this loaf twice in one week! A dessert twist to the traditional bread. Easy Cinnamon Sugar Quick Bread is moist, fluffy and swirled with a buttery cinnamon and brown sugar streusel. Preheat oven to 350° and grease and flour a 9x5x3" loaf pan. Thanks . Making more ASAP! My favorite desserts are cheesecakes, cupcakes and a good soft sugar cookie. Love a moist cinnamon sugar bread…nothing beats homemade and all I want is a slice of yours right now with my coffee! This Cinnamon Sugar bread is one of my favorite things to grab while shopping and this past weekend I was in luck and they had it out for sample. In a small mixing bowl whisk together egg, milk, oil and vanilla extract. This Sunday we had to head out of town for a family party and so I needed something I could just whip up and bake. I’ll be pinning this for future use! I don’t know what I did wrong? Preheat … Swirled through with cinnamon and sugar bits, Cinnamon Sugar Bread is so yummy, and easy to make. Combine the topping–just cinnamon and sugar–in a small bowl. This is my daughter’s favorite bread! We have never had an issue with this. Can i add vanilla pudding to this recipe? Sprinkle with cinnamon and 1/3 cup sugar (you can mix together cinnamon and sugar before hand, I didn't though I just sprinkled away). The Cinnamon Sugar Filling: For EACH loaf that you want to make into cinnamon raisin bread combine: 1/2 cup light brown sugar OR cane sugar as you prefer. And like, I have no self-control. The holiday season is the worst, I typically will have my shopping done and am in the checkout line when he is hitting up the cheese or meat station one last time. This was so easy to make! Stir by hand into flour mixture until combined. Sift together to combine. That sounds delicious! Omg. 1. What a great recipe! Japanese milk bread with molten cinnamon-sugar pockets! Baked this today and I absolutely love it!! Would love to try again so please send me any tips, thanks! This is going to be my new go-to everyday cake. This Cinnamon Sugar Bread is something that you can whip up in 10-minutes and then let the oven do the rest of the work. I’m so happy to hear that! To freeze this bread, cool the loaf completely and then double wrap it in plastic wrap. I’m not sure exactly what happened since I wasn’t in the kitchen, but there may have been a couple things that caused it. Preheat oven to 350 degrees F (175 degrees C). Hi Ginger, baking times will vary depending on the type of pan used, and true oven temp. This just brightened our morning! Cinnamon bread is my favorite!! My kids love anything with cinnamon and this was no exception! So glad to hear that! My kids love taking a slice for school snack. So our weekends are pretty hectic around our house, with all of the kids’ activities and really the only 2 things that are a guaranteed for every weekend are date night with the hubs and a Costco run. I'm crazy obsessed with desserts and snowboarding. I love baking quick breads, mainly because I suck at making breads that require yeast. Hi Beth! Save my name, email, and website in this browser for the next time I comment. I am looking forward to when isolation is over and we can have potlucks and gatherings again, one of the best things about baking, I think, is sharing. The swirls of cinnamon and sugar in the middle are equally as fantastic as the crunchy top. This cinnamon-sugar quick bread is one of my favorites. In a medium mixing bowl combine flour, baking powder, salt, remaining 1 teaspoon cinnamon and remaining 1 cup sugar. An open tub of baking powder only stays fresh for about 6 months. Sooo where does the butter go? Wow! Hi Jenn, this looks amazing! Make ahead instructions … 2. I have got to try it! Pull off small pieces of the scone dough and drop into the sugar mixture; coat thoroughly. I am so happy all of you loved it. Prepare the streusel. This Cinnamon Sugar Bread is simple, sweet, and super easy! I hope both of you enjoy! I keep going back for more! This Cinnamon Streusel Bread is so heavenly with the homemade cinnamon sugar swirl paired with the moist, sweet bread. This bread was phenomenal. cakes & cupcakes to the next level. The streusel uses cold butter which you can press together using forks, a pastry cutter or get your (clean) fingers in there. This cinnamon swirl bread is light and fluffy in the middle with a crusty cinnamon-sugar exterior that's reminiscent of a streusel topping. I did the noble, generous thing of leaving the cake behind at the event for my hosts to enjoy when I left and immediately regretted it as I drove away. Sorry for the confusion! The next one I’m thinking of adding some cranberries…. This recipe is AMAZING and so open to experimentation! Coated dough balls in leftover chai sugar (cinnamon, cardamom, clove, allspice, ginger). If you don’t have sour cream, you can use Greek yogurt. Oven temperatures do vary, so you may want to check that yours is accurate with an oven thermometer. I hope you enjoy my easy dessert recipes! Oh, and mint chip ice cream! Thanks you. It’s an easy bread to make using leavening agents like baking powder and … Oh, and mint chip ice cream! Only thing is I am baking for one. It took 60 min to bake. Definitely a hit at my house. We loooved this! Butter 9x5x3'' loaf pan with 1 tbsp butter and set aside. This is also known as a quick bread because it doesn’t require yeast. This post may contain affiliate sales links. Everyone in my family loved it… but unfortunately that means it was gone in seconds. The sugar on top will make it look dark, which may trick you into thinking it’s done early. Mix 1/3 cup sugar and cinnamon together and set aside. I bet this smelled amazing while it was baking! Only two bowls are required! I love this for breakfast! You can definitely check on it at 30 minutes and if you think it is browning too much, you may cover it loosely. So excited! Instacart: https://inst.cr/t/gPaX4dabB (referral link) If you use this link, you get $10 off your first order (I get $10 too! Some may disagree but if you try this recipe, you will love it nonetheless. Made into one large loaf, baking time was … I made the recipe a bit clearer now, thanks for letting us know! He did. Granulated Sugar Vanilla extract Vegetable … Homemade Cinnamon Raisin Bread is filled and rolled up with cinnamon, sugar, and raisins and topped with melted butter and more cinnamon and sugar. The loose cinnamon and sugar will come off onto the plate. Hi Leigh – sadly it will lose that crunchy texture on top, but still yummy! This recipe is so easy to follow, and Sooo DELICIOUS…!!! After that, it may not be as effective in making the dough light and fluffy. Top with more … I can’t wait to try it! You can use either avocado oil or unsalted butter as a sub in this recipe! Combine the dry ingredients Add the remaining batter on top and finally, the remaining streusel. Thank you for such a delicious way to start the day. He loves the samples from the cheese or the meats, oh and the bread. Added the zest of 1 orange and 1/4 tsp of cardamom. A whole tablespoon of baking powder? I just made these today. Bake using the sweet bread setting if your machine has it. 1 tablespoon is equal to 3 teaspoons which is why it said 1 tablespoon in the directions. I try to disown him at this time, as I get completely embarrassed when he hits up the cheese stations about 13 times in a row to where the sweet old ladies are usually giving him the furrowed eyebrow. Add the remaining batter, using a butter knife swirl batter. Loved every bite of this delicious bread, and my family loved it too! I’ll totally have to try that next time, I love white chocolate! Step 2 Thank you, I’m so glad you enjoyed it that much! Yum!! Btw, my husband loves a good Costco run too, haha! This is perfect to serve for breakfast or even dessert, but I also love making this bread to gift to friends and neighbors. So perfectly delicious! Hi Stefanie! Can’t wait to try this recipe!! I decided to go with a loaf, a single loaf of Cinnamon Sugar Bread. Milk: I used whole milk in this recipe but you can use 2% milk as well. My question was about freezing, too, so replying here. It is SO hard to wait for it while it’s baking, it is really addictive! Your version looks great and fluffy! |, Three simple steps to make this cinnamon bread. Combine flour, baking powder, salt and remaining 1 cup sugar in a … Sour cream can be full, reduced or fat-free. I always eat their samples there and while tempted to put the 3-pack of this deliciousness I really don’t need 3 loaves of this bread around as I will be tempted to eat it all. Hope you enjoy! If you overmix it may cause the bread to get dense and crumbly as you described. What a sweet tasting bread! You did it just fine! Thank you!!! Half the loaf was gone and sugar/ cinnamon was everywhere. Can you use canola oil in place of veg oil? For muffins: It will make 12-14 muffins, and suggested bake time is 15-18 minutes. Thank you for the recipe . This pull-apart style sweet bread is a show-stopping riff on a classic cinnamon bun. Please see my full disclosure policy for details. This is perfect for fall; I am looking forward to baking this all season long! Key Ingredients for Cinnamon Bread: Eggs.Large eggs are standard for baking. I’m so so glad to hear you love the recipe! Then top with the remaining cinnamon and sugar mixture. Notify me of follow-up comments by email. Sunday morning I always make a nice breakfast, usually crepes, but those are very time-consuming. This bread was definitely the source of a couple added pounds postpartum, because let’s face it, there is no resisting it and it doesn’t last very long in our house. My favorite desserts are cheesecakes, cupcakes and a good soft sugar cookie. And if you want to take it over the top, you can add a simple vanilla glaze. It tastes exactly what I was hoping for. I haven’t tried that in this particular recipe, I have with others and you could sub 1/2 of the oil for the yogurt. Your email address will not be published. This loaf will stay moist for a few days, but it’s best when served within 2 days of preparing. Stir in eggs and vanilla until the mixture is smooth. Stir by hand into flour … xo San, This cinnamon bread is amazing!! Thank you! I only have plain yogurt. delicious and wonderful, goes great with tea. The best part is, it’s so dang simple. It's easy & low-carb! Wonderful! Hi Jenn! Used bread flour, which required an extra 1/3 cup of water. Cinnamon is my favorite flavor! Sorry for the confusion! I edited it to make it clearer! I hope it comes out better next time you make it, as it’s supposed to be! My daughter sent a picture which we got 15 minutes after dropping the bread off. You want to mix carefully until the dough is just combined. In a small bowl, mix together 1/3 cup sugar and 2 teaspoons cinnamon; set aside. Place in the preheated oven and bake for 45 minutes or until a toothpick inserted in the center comes out clean. This information will not be used for any purpose other than enabling you to post a comment. My husband will go crazy over this bread! Pinning this for later this year. How to make cinnamon sugar donut bread Preheat oven to 350 degrees. Cool loaf pan on cooling rack for 10 minutes. This Cinnamon Donut Bread is super sweet and has the same consistency as a donut coated with cinnamon sugar. It generally doesn’t last more than a couple days for us though. I give this loaf 5 stars for looks alone. Would that be okay to sub the milk w/ plain yogurt? I’m so sorry to hear it didn’t work out for you. I’m sure he will! Sounds like maybe it needed a couple more minutes in the oven. … Thank you so much for sharing this informative post with us. Love the delicious cinnamon sugar combo! So delicious! Brown Sugar Banana Bread with Brown Sugar Glaze Cookies and Cups kosher salt, baking soda, vanilla extract, greek yogurt, cinnamon and 9 more Honey Brown Sugar Glazed Ham McCormick Carefully press all the sides of the bread onto the cinnamon and sugar that comes off onto the plate. What a perfectly sweet bread! A personal favorite is with a little butter or cream cheese with breakfast! It’s great for breakfast with fruit or dessert with a little bit of ice cream! Brush with melted butter and sprinkle with cinnamon-sugar; repeat process with remaining dough, leaving the top circle bare. Fall is the perfect time for all kinds of … Oh my goodness, this bread is absolutely amazing!! Thanks, I have never tried it but I believe it’s a one for one replacement so it should be fine. I’m not a seasoned baker but am curious why that would be asked. This cinnamon sugar soda bread is an easy recipe for Irish soda bread with the subtle sweet taste of a cinnamon bun. For the cinnamon crunch topping, whisk … Amazing post. Baking up a batch of homemade cinnamon bread fills your home with the scent of warm spices and brown sugar. We were working on my son’s campaign finance report this morning, which was due by 5 pm and I was thinking donuts but remembered I had left this recipe open on my kindle so, of course, why not make this and skip the drive to the bakery? I love easy recipes, that are just as delicious and that are inspired by some of our favorite eats. Filed Under: Bread, Breakfast, Featured, Recipes, Snacks. This is like the better, more grown up version of that! This Gluten Free Cinnamon Bread is tender and moist with a brown sugar cinnamon swirl adding extra sweetness to the bread. Combine sugar and cinnamon in a small bowl, and sprinkle dough evenly with 1/3 of the cinnamon-sugar. Preheat oven to 350 degrees F. Prepare an 8 x 4 inch bread pan, or a 12-vessel muffin pan. Just be sure to seal it really well. eggs, oil, sour cream, milk and vanilla extract. You see I am not one to go back multiple times, I will just buy it if I like it. To create the swirl in the bread, layer half the batter in the pan, then add half the streusel and gently swirl. Now while you would think that I would make this grocery run on my own, nope the hubby is always down for going and not because he wants to spend more quality time with me, it’s all about the samples. Evenly sprinkle the cinnamon-sugar topping over the loaf before baking. 2 Tablespoons ground cinnamon… Though my boyfriend is pretty happy we can keep it all for ourselves. So glad you enjoyed it. You can use a mixer or even just whisk this together, just be sure it’s well mixed. I can’t wait to try it today but I don’t have milk. Beat all the ingredients together until well combined. Make-by-hand, stand mixer, and overnight instructions included. I love giving this as a gift to friends and family during the holiday season. It should definitely last in the fridge, up to a week, or freezer for at least a month! The first step should be 3 teaspoons of cinnamon and in step 3 you’ll use the remaining 1 teaspoon. Carefully press all the sides of the bread onto the cinnamon and sugar that comes off onto the plate. ☹️. Will make again! Big disappointment as this was to be an Easter gift to be dropped off fresh out of oven. Hi Maxi! It has ingredients and quantities listed there along with all the steps! The sugar on top will definitely turn brown faster than it cooks, which won’t affect the taste in a bad way! Hold onto your hats friends, I’ve got another *fat pants* Swirly Cinnamon Bread … Remove loaf from pan onto a large plate. Can’t wait to enjoy this with my morning cup of coffee; delish! Hi Jaime! Thank you for sharing! Double-check to make sure your baking powder isn’t old or expired! I love having a slice in the morning to go along with quiche, yogurt or smoothie. Can’t wait to make this again! Can i use a 9 inch. Thank you so much Amanda. Holy moly! Hi Ron, unfortunately I don’t think it will hold up well, but I love the idea! The 1 tbsp of butter is for buttering the loaf pan. Make a well in the centre and … The mixer will be crumbly but will stick together when pressed. *, Crazy obsessed with desserts and snowboarding. While I wanted to buy the loaf of Cinnamon Sugar Bread it came with 3 loaves and right now the fact that we are reducing the amount of sugar and carbs (sugar) in our diets, having 3 loaves around would not be good.

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